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Trivet Recipes

Recipes for Glutenfreevegetarian

Two glass canisters full of Tiramisu Overnight Oats.

High Protein Tiramisu Overnight Oats W/ Chia Seeds & Yogurt

eatandthrivekitchen.com

These easy, high-protein Tiramisu Overnight Oats taste just like tiramisu! Made with instant coffee, chia seeds, and layered with a Greek yogurt mascarpone. Perfect for meal prep and busy mornings!

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Warm Broccolini Salad W/ Lemon, Feta & Almonds

eatandthrivekitchen.com

This warm broccolini salad is an easy, healthy addition to any meal. Tender steamed broccolini, green beans, cauliflower, edamame and crunchy flaked almonds, drizzled with a lemony mustard dressing.

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A glass of lavender and blieberry panna cotta with blueberry sauce on navy fabric.

Healthy Lavender & Blueberry Panna Cotta with Blueberry Sauce

eatandthrivekitchen.com

Layered with a fresh blueberry sauce, this eggless panna cotta is silky smooth and creamy, flavoured with vanilla, blueberry and lavender. It is also adaptable to be vegan and dairy free!

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Five stacked cranberry and mixed nut cookies.

Healthy Cranberry & Mixed Nut Cookies with Seeds

eatandthrivekitchen.com

These easy, flourless Cranberry & Mixed Nut Cookies are a great healthy, gluten-free, vegan treat! Toasted crunchy nuts & seeds with fruit, coated in maple syrup and cinnamon, baked to perfection.

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A wooden bowl full of Curry Cauliflower Potato Salad

Easry Curry Cauliflower Potato Salad with Greek Yoghurt

eatandthrivekitchen.com

This creamy Curry Cauliflower Potato Salad is a healthier no-mayo twist on the classic side. Roasted cauliflower & potatoes, in a curry, garlic, & Greek yogurt dressing with chickpeas & spring onion.

submitted by EatAndThriveKitchen

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