Indian Snack Recipes
Dahi Baray ( Lentil Dumplings In Yogurt Sauce )
seeforcumin.com
Soft, flavourful and tasty lentil dumplings in creamy yogurt sauce, topped with tamarind sauce. A flavourful snack that’s sure to please!
submitted by SeeForCumin
Prawn Fry - Crispy Shrimp Fry
rustictadka.com
Prawn fry is a quick, simple and easy recipe often served as an appetizer or as a side dish with non-veg meals. This is a protein-rich, beginner-friendly, easy-to-make, keto-friendly snack dish.
submitted by Rustic Tadka
Crispy Sprouts Fritters ( Sprouted Matki Pakoda)
rustictadka.com
Enjoyed as a tea-time snack or as a side dish with meals, this sprouts pakoda has the most delicious and unique flavour that blends well with the Indian palette. This is a vegan, gluten-free snack.
submitted by Rustic Tadka
Medu Vada - Savoury Lentil Doughnut
rustictadka.com
Medu vada also called urad dal vada is a popular South Indian snack recipe made from skinless black lentils. These are served with hot spicy, tangy sambar and coconut chutney. This is a vegan dish.
submitted by Rustic Tadka
Sabudana Vada Recipe (tapioca Fritters)
rustictadka.com
Sabudana vada is a popular crispy patties that are made with soaked tapioca pearls (sago) along with boiled potatoes, roasted peanut powder and earthy herbs. This is vegan, gluten-free snack recipe.
submitted by Rustic Tadka
Egg Bhurji (street Style Recipe) - Spicy Scrambled Eggs
rustictadka.com
Egg bhurji is an Indian-style spicy scrambled egg recipe popularly known as Anda Bhurji which is served with bread for breakfast or as a light meal. This is high in protein & keto-friendly recipe
submitted by Rustic Tadka
Masala Peanuts
jcookingodyssey.com
This masala peanuts recipe is the perfect snack. With simple ingredients commonly found in Indian grocery stores, you can whip up this delicious treat in no time.
submitted by JCookingOdyssey
Dabeli
jcookingodyssey.com
Prepare authentic Gujarati kutchi dabeli at home from scratch with dabeli masala, chutneys and crunchy toppings. This recipe tastes just like the street style version found in Gujarat, India.
submitted by JCookingOdyssey
Cabbage Pakoda (crispy Cabbage Fritters)
rustictadka.com
Cabbage Pakoda (Fritters) also known as patta gobi ke pakode is an Indian deep-fried snack made with shredded or sliced cabbage that is mixed with gluten-free flours and flavourful spices and herbs.
submitted by Rustic Tadka
Mango Mastani (mango Milkshake)
rustictadka.com
Mango Mastani is a luscious thick summer milkshake made with fresh ripe Alphonso mangoes, ice cream, nuts and cherries. This Indian version of mango milkshake is popularly served in Pune.
submitted by Rustic Tadka
Chinese Bhel (indian Street Style) | How To Make Chinese Bhel
thespicycafe.com
Chinese bhel is a popular Indo-Chinese preparation made with fried noodles tossed in vegetables & sauces. This is a super easy, quick & delicious snack recipe that is popular all over the streets.
submitted by Rustic Tadka
