autumn recipes
Celebrate the flavors of fall with these cozy and heartwarming autumn recipes.
Chickpea and Tomato Crostini
askkatie.org
Smashed chickpea crostini with sun-dried tomatoes, capers, shallot, lemon, and fresh chilli.
submitted by AskKatie
Chickpea and Bean Gumbo
askkatie.org
A deeply flavoured, slow-simmered vegetarian gumbo with a proper roux and just enough attitude.
submitted by AskKatie
Chicken Stock
askkatie.org
Chicken stock made from whatever's left from a roast chicken with onion, carrot, celery, and garlic, slowly simmered into a rich, versatile base
submitted by AskKatie
Chicken Saltimbocca Pasta
askkatie.org
Chicken saltimbocca tossed with pasta, garlic, spinach, and a light white wine butter sauce.
submitted by AskKatie
Chicken Liver Parfait
askkatie.org
Chicken liver parfait is elegant yet slightly outrageous: silky livers blended with cream, butter, and pancetta create a rich, luxurious spread that still feels simple enough for home cooking easily!
submitted by AskKatie
Chicken and Chorizo Gumbo
askkatie.org
Creole chicken and chorizo gumbo with okra, peppers, herbs, and a dark roux.
submitted by AskKatie
Baby Pepper Salad
askkatie.org
A composed salad where sweet blistered peppers meet gently pickled onion, soft herbs, and creamy chèvre.
submitted by AskKatie
Classic Swedish Meatballs and Mash
askkatie.org
Golden Swedish meatballs tucked into silky cream gravy with buttery mash, sharp cucumber salad, and tart berry preserves alongside.
submitted by AskKatie
Miso Collard Greens
inspiredepicurean.com
Miso collard greens are savory with a subtly-sweet umami flavor from white miso paste. Easy to make, packed with flavor, and cooked to a perfect tender texture, this will be your favorite side dish!
submitted by inspiredepicurean
Pumpkin Sheet Cake
cookingwithrips.com
Moist, spiced pumpkin sheet cake topped with cream cheese frosting. Easy to make and perfect for gatherings.
submitted by cookingwithrips
Creamy Cauliflower and Pumpkin Soup (vegan)
inspiredepicurean.com
A celebration of vegetables, this comforting cauliflower and pumpkin soup is a beautiful blend of earthy, roasted cauliflower, subtly sweet pumpkin, and seasoned to perfection. Great for lunch/dinner!
submitted by inspiredepicurean
Pumpkin Pie Loaf Cake
maisonbonhomie.com
This moist pumpkin loaf tastes just like pumpkin pie. Made with real roasted pumpkin and warm spices, it’s simple, comforting, and perfect with or without the walnut glaze.
submitted by MaisonBonhomie
Easy Pumpkin Coffee Cake with Streusel Topping
dontsweattherecipe.com
Pour a cup of coffee and take a break with a piece of this incredibly moist, flavorful pumpkin coffee cake loaded with a crumb topping. This is a fall baking must!
submitted by dontsweattherecipe
Pumpkin Pancakes
dontsweattherecipe.com
These Pumpkin Pancakes are soft, fluffy, and full of cozy fall flavor. Each one cooks up golden on the outside and tender on the inside, with just the right balance of cinnamon, nutmeg, and pumpkin.
submitted by dontsweattherecipe
Chai Biscotti
dontsweattherecipe.com
This Chai Biscotti recipe is like your favorite cup of chai, baked into the perfect twice-baked cookie. Warm cinnamon, cardamom, ginger, and a medley of cozy spices make these biscotti irresistible.
submitted by dontsweattherecipe
Chocolate Anise Coconut Scottish Shortbread
easyonlinebakinglessons.com
Chocolate & Coconut Scottish Shortbread is based on my traditional Scottish shortbread recipe, with a melt-in-the-mouth texture, just as we make them here in Scotland. Shaped this time for Autumn.
submitted by Caro Easy Baking Lessons
Special Chocolate Pumpkin Muffins
easyonlinebakinglessons.com
Pumpkin muffins with all the spices that resonate Fall, but with a special ingredient of chocolate pudding!
submitted by Caro Easy Baking Lessons
