Fruit Dessert Recipes
Blueberry Upside Down Cake
heavenlyhomecooking.com
Buttery blueberry upside-down cake topped with a glossy layer of jammy blueberries. A beautiful homemade dessert for summer baking.
submitted by heavenlyhomecooking
Oreo Strawberry Ice Cream Bars
troprockin.com
No bake Oreo strawberry ice cream bars with fresh strawberries and a Golden Oreo crust. A creamy, frozen dessert that’s perfect for summer.
submitted by Rockin Recipes
How To Make: No-bake Mango Ganache Cloud Cups
tastycue.com
A white chocolate mango dessert, that's surprisingly high protein. No eggs or gelatin needed.
submitted by Tastycue
Strawberry Cheesecake Ice Cream Bars
easyglutenfreedesserts.com
Creamy cheesecake ice cream bars made with fresh strawberries, cream cheese, and whipped cream. This no churn frozen dessert has a creamy texture with graham cracker pieces in every bite.
submitted by peelwithzeal
Easy Ambrosia Salad with Cool Whip
troprockin.com
Ambrosia Salad is a creamy, fruity classic made with mandarin oranges, pineapple, marshmallows, coconut, and nuts in a fluffy yogurt and whipped topping mix, perfect for holidays and gatherings.
submitted by Rockin Recipes
Fresh Fruit Pizza with A Soft Sprinkle Cookie Crust
easysoutherndesserts.com
Made with a cookie crust, this fruit pizza starts with a from-scratch sugar cookie dough baked into a shareable “pizza” shape.
submitted by currycottage
Simple Apple Bread Pudding with Day-old Bread
easysoutherndesserts.com
Apple Bread Pudding is filled with caramelized apples and raisins sandwiched between chunks of rich, custardy bread pudding.
submitted by currycottage
Miso Caramel Apple & Pear Crumble
coolfooddude.com
Sweet meets salty in this Miso Caramel Apple & Pear Crumble 🍎🍐✨ Golden crumble topping, warm fruit, and the perfect scoop of ice cream.
submitted by coolfooddude
Strawberry Shortcake
coolfooddude.com
Strawberry Shortcake made with buttery shortcakes, whipped cream, and juicy berries. Simple, stunning, and perfect for summer gatherings or a sweet afternoon treat.
submitted by coolfooddude
Strawberry Upside Down Cake
heavenlyhomecooking.com
This strawberry upside down cake features berries over a moist sour cream cake. Beautifully caramelized and perfect for spring or summer gatherings.
submitted by heavenlyhomecooking
Vegan Blueberry Blondies
inspiredepicurean.com
A twist on the classic blondie, this version captures the sweetness of ripe blueberries paired with a rich oat crumble topping. The light texture complements the juicy blueberries for a tasty treat!
submitted by inspiredepicurean
Crown Pavlova
coolfooddude.com
Crown Pavlova, created by Carolyn Robb, former royal chef, is a dazzling dessert featuring crisp meringue, silver sparkles, and vibrant fresh fruit.
submitted by coolfooddude
Glazed Applesauce Fritters Recipe [quick + Easy]
heavenlyspiced.com
Easy glazed applesauce fritters batter are made with applesauce as a key ingredient. The fritters are crispy on the outside and fluffy on the inside, filled with apple pieces, and tossed in glaze!
submitted by heavenlyspiced
Peach Blackberry Clafoutis
happyapplevegan.com
Delicately sweet, fruity, and light, this easy plant-based clafoutis is like a delectable cross between an oven pancake and a flan. Swap in any of your favorite summer—or fall—or frozen—fruits into th
submitted by HappyAppleVegan
Apricot Fruit and Chamomile Infused Custard Clafoutis
thesiftedfield.com
Try this tea infused twist on a French Country Classic! Apricots and Chamomile infused custard are baked to a sugary sweet bliss in this easy, fruit filled clafoutis dessert.
submitted by TheSiftedField
Easy Cherry Apple Crumble
figjar.com
Say hello to the most delightful Cherry Apple Crumble recipe! It’s made with simple ingredients (mostly pantry staples!) and so, so good. Cherry and apple go together incredibly well!
submitted by thefigjar
Caribbean Spiced Pineapple Slice
eatandthrivekitchen.com
Prepare to be transported to the tropics with this Caribbean Spiced Pineapple Slice! Sweet baked pineapple jam, spiced with ginger, clove & cinnamon, on a biscuit base, topped with rich dark chocolate
submitted by EatAndThriveKitchen
