indian recipes
Embark on a spice-filled journey to India with these authentic and flavorful recipes.
Green Moong Dal Curry (green Mung Bean Curry)
rustictadka.com
This is a nutritious, vegan, gluten-free, diabetic–friendly, protein-rich, beginner-friendly recipe perfect for dinner along with flatbread and rice. This can be made in instant pot & pressure cooker
submitted by Rustic Tadka
Mango Lassi (indian Mango Smoothie)
rustictadka.com
Mango lassi is a refreshing creamy yogurt-based Indian drink made using ripe mangoes, yogurt & sugar. It is a very popular gluten-free drink loved by kids and adults. This lassi come together in 5 min
submitted by Rustic Tadka
Cabbage Pakoda (crispy Cabbage Fritters)
rustictadka.com
Cabbage Pakoda (Fritters) also known as patta gobi ke pakode is an Indian deep-fried snack made with shredded or sliced cabbage that is mixed with gluten-free flours and flavourful spices and herbs.
submitted by Rustic Tadka
Mango Mastani (mango Milkshake)
rustictadka.com
Mango Mastani is a luscious thick summer milkshake made with fresh ripe Alphonso mangoes, ice cream, nuts and cherries. This Indian version of mango milkshake is popularly served in Pune.
submitted by Rustic Tadka
White Peas Curry (matar Chole)
rustictadka.com
is a simple Indian curry made with dried white peas infused with earthy spices and herbs. This curry tastes delicious and is very easy to make.This is a vegan, protein-rich, one-pot curry.
submitted by Rustic Tadka
Indian Fried Rice (vagharelo Bhaat)
jcookingodyssey.com
Indian Fried Rice is an easy and straightforward recipe using leftover rice taking just 5 minutes.
submitted by JCookingOdyssey
Easy White Biryani
chocolatesandchai.com
Easy white biryani is a simpler way to cook chicken biryani at home. This fragrant and flavorful rice dish is sure to become a weeknight family favorite.
submitted by Chocolates & Chai
Parantha Quesadilla
gheespot.com
Looking for a delicious comfort food? Try a Parantha Quesadilla! Find out how to make this easy and satisfying dish.
submitted by Mistressghee
Mushroom Chutney
bittersweetblog.com
Mushroom chutney is the all-purpose flavor bomb you need in your life. As a condiment or meal starter, it elevates every dish with umami.
submitted by BitterSweet
Masala Macaroni Pasta Indian Style (desi Pasta)
thespicycafe.com
A delicious Indian sanck recipe made with macroni pasta infused with Indian herbs. This is a vegetarian, party appetizer for kids birthday or get together. Easy & quick to make snack recipe.
submitted by Rustic Tadka
Egg Curry Using Coconut
rustictadka.com
A flavourful, tasty and utterly satisfying egg curry made with desiccated coconut, onions, sesame seeds, aromatic spices and boiled eggs. A simple, easy-to-make curry. Makes a perfect weekend meal
submitted by Rustic Tadka
Lemon Rice Recipe- Chitranna
thespicycafe.com
A nutty, simple, quick breakfast recipe also know as Chitranna. This is a vegan, beginner-friendly, bachelor-friendly, no onion no garlic recipe.
submitted by Rustic Tadka
Dal Palak Recipe | Lasooni Dal Palak | Spinach Lentil Curry
rustictadka.com
Dal palak is a simple, healthy and delicious curry made with a combination of dals and spinach (palak). This is healthy, vegan, protein-rich, diabetic-friendly, fibre-rich, and beginner-friendly.
submitted by Rustic Tadka
Easy Butter Chicken
goodfooddiscoveries.com
Easy Butter Chicken is a perfect ‘Friday fakeaway’ recipe that brings the essence of an Indian restaurant right to your own kitchen. The dish originates in North India and is known as Murgh Makhani.
submitted by goodfooddiscoveries
Corn Chaat (masala Corn)
jcookingodyssey.com
This spicy sweet corn chaat recipe, or masala corn recipe, is a delicious Indian street style snack.
submitted by JCookingOdyssey
Easy Seviyan Kheer (vermicelli Kheer)
ohmyveg.co.uk
Ghee-roasted vermicelli noodles are cooked in sweet, creamy milk delicately scented with cardamom, saffron, and rose water, then garnished with nuts.
submitted by Oh My Veg!
Cabbage Curry
jcookingodyssey.com
This Indian Cabbage Curry recipe is so easy to make with simple ingredients.
submitted by JCookingOdyssey
