Festive Recipes
Lemon Prosecco Syllabub
maisonbonhomie.com
A classic British lemon syllabub with a Prosecco twist. Creamy, citrusy and gluten-free, this elegant dessert is effortless to make and perfect for special occasions.
submitted by MaisonBonhomie
Crumble Topped Mince Pies
veggieideas.co.uk
A twist on classic mince pies, these crumble topped mince pies have fruity mincemeat topped with buttery crumble in sweet pastry shells. They can be served warm or cold and are suitable for freezing.
submitted by VeggieIdeas
Chocolate Rye and Festive Spice Cookies
maisonbonhomie.com
Fudgy chocolate rye cookies with warming spices like cinnamon, nutmeg & cardamom. Heart-healthy rye flour adds nutty depth. Perfect year-round, not just Christmas. Easy homemade cookie recipe!
submitted by MaisonBonhomie
Sheet Pan Thanksgiving
coolfooddude.com
A simple, no fuss Thanksgiving dinner made on one sheet pan with juicy za’atar rubbed turkey breast, caramelized sweet potatoes and crisp Brussels sprouts roasted together for an easy feast.
submitted by coolfooddude
Cranberry Jalapeno Dip
livingchirpy.com
Cranberry Jalapeno Dip is an easy appetizer with a big flavor. Fresh cranberries and spicy jalapeño peppers come together to make a spicy and sweet dip.
submitted by Living Chirpy
Sweetened Roasted Vermicelli
coolfooddude.com
Seviyan is comfort in a bowl. Toasted semolina vermicelli simmered in milk and sugar until soft and fragrant. I like it cold but it shines warm too. Pure joy in every spoonful.
submitted by coolfooddude
Lotus Leaf Glutinous Rice with Abalone
beautifulvoyager.com
Lotus leaf glutinous rice or 荷叶飯 (literally translated as lotus leaf rice) or Hor Yip Fan (in Cantonese) is an iconic Chinese Cantonese rice dish eaten commonly in dim sum restaurants and festivities.
submitted by beautifulvoyager
Jalebi
spicezone.com
Jalebi, is a deep fried delicacy then dipped into sugar syrup with a little crunch to it, specially enjoyed during festive season.
submitted by SpiceZone
Frangipane Mince Pies
kitchensanctuary.com
Rich, buttery, and perfectly sweet, these frangipane mince pies elevate the classic festive treat with an almondy twist.
submitted by KitchenSanctuary
Easy Ground Turkey and Brussel Sprouts Skillet
mamazillafood.com
A quick and easy, one pan dish of ground turkey and brussel sprouts. Great on its own or with some potatoes or rice on the side. Enjoy!
submitted by mamazilla
Cranberry Crumble Bars
joinyourlife4u.com
Tangy cranberry crumble bars with fresh cranberries and a buttery crumble topping are the ultimate treat. Whether it’s for dessert, a midday snack, or a cosy coffee break, these bars are perfect.
submitted by JoinYourLife4U | Tasty Food
Vegan Brisket
bittersweetblog.com
Vegan brisket is no longer an impossible dream. This meatless roast finally tastes exactly like nostalgic childhood memories of Hanukkah, Rosh Hashana, and all manner of other festive dinners combined
submitted by BitterSweet
Mincemeat Slices
veggieideas.co.uk
Mincemeat slices have fruity Christmas mincemeat sandwiched between two layers of buttery oat crumble, are a tasty Christmas treat and are simple to make.
submitted by VeggieIdeas
Chocolate Modak (sweet Milk Dessert)
rustictadka.com
A modern take on the traditional modak made using creamy khoya (mava), cocoa powder and sugar. This is a vegetarian Indian dessert made for Ganesh Festival as offering to God Ganesha.
submitted by Rustic Tadka
Perfect Roast Chicken Recipe
joinyourlife4u.com
It is a comforting family favourite for a Sunday roast, or dinner or as a centrepiece for a birthday or any special occasion: Christmas, Easter or Thanksgiving.
submitted by JoinYourLife4U | Tasty Food
Eggless Nog Flip
bittersweetblog.com
Want a brighter, bolder take on eggnog? This eggless flip cocktail is what you're looking for! Get the party started sooner with this spirit-forward mix that tastes like the holiday spirit in a glass.
submitted by BitterSweet
Frangipane Mince Pies
veggieideas.co.uk
Frangipane mince pies have a sweet pastry shell filled with mincemeat and topped with almond frangipane and flaked almonds. They can be served warm or cold, either on their own or with cream.
submitted by VeggieIdeas
