Spices Recipes
Shawarma-spiced Roasted Chicken
angiesrecipes.blogspot.com
In this recipe, I am simply using the bold, heady Levantine mix of spices to marinate the chicken and roast them in the oven.
submitted by angiesrecipes
Homemade French Fry Seasoning
thecookingduo.com
The secret to perfect homemade fries is this French Fry Seasoning. A tasty mix of spices, herbs, and a hint of sugar makes every bite irresistible.
submitted by TheCookingDuo
Chicken Vindaloo
angiesrecipes.blogspot.com
Vindaloo is a tongue tingling kinda spicy Indian curry and can be made with a variety of meats, such as pork, beef, mutton and chicken.
submitted by angiesrecipes
Air Fryer Falafel
angiesrecipes.blogspot.com
Falafel epitomises Middle Eastern cuisine like no other dish. The gluten free (without pitta) chickpea balls with a crispy exterior and a chunky, soft interior are a street food staple.
submitted by angiesrecipes
Ethiopian Berbere Chicken
angiesrecipes.blogspot.com
This Ethiopian berbere chicken packs a punchy flavour and makes the perfect weeknight meal with a simple salad - your kitchen will smell incredible while you're making this!
submitted by angiesrecipes
Roasted Chicken with Chorizo and Vegetables
angiesrecipes.blogspot.com
Give your weekend lunch a Spanish twist with this easy and tasty roasted chicken with spicy, garlicky chorizo, zingy lemon and lots of fresh vegetables.
submitted by angiesrecipes
Korma Baked Eggplant
angiesrecipes.blogspot.com
This eggplant korma recipe is made with classic Indian spices and ingredients, with eggplants baked instead of braised, with a homemade korma paste and coconut cream.
submitted by angiesrecipes
Garlic and Cumin Butter Prawns
angiesrecipes.blogspot.com
The large Argentine red prawns are naturally sweet, succulent, and juicy that you don’t need tons of seasonings except garlic, butter and a tiny bit of sea salt.
submitted by angiesrecipes
Rindergulasch German Beef Goulash
angiesrecipes.blogspot.com
German goulash or Rindergulasch, is usually made with beef, enriched with red wine, but for once, no potatoes added.
submitted by angiesrecipes
Everything But The Bagel Seasoning
nextlevelbaker.com
Everything but the bagel seasoning is a flavorful spice blend inspired by the toppings of an everything bagel, but without the bagel. It's super versatile and adds a bold flavor to any dish.
submitted by Next Level Baker
Ghost Pepper Roasted Nuts
flavorfuleats.com
Fiery Ghost Pepper Roasted Nuts are the ultimate snack for spicy food lovers! This healthy recipe is easy to make and so full of flavor!
submitted by FlavorfulEats
Speedy Stifado – Greek Beef Stew
angiesrecipes.blogspot.com
Stifado is a hearty Greek stew, usually made with braising beef, slow-cooked in a rich red wine tomato sauce with aromatic herbs, spices and loads of pearl onions or shallots.
submitted by angiesrecipes
Mexican Chicken Adobo
angiesrecipes.blogspot.com
You can make adobo with meat, seafood, tofu or even vegetables and there are countless twists on adobo.
submitted by angiesrecipes
Maghmour Lebanese Aubergine Stew with Chickpeas
angiesrecipes.blogspot.com
A simple and tasty aubergine stew with chickpeas simmered in a garlicky tomato sauce from Lebanon.
submitted by angiesrecipes
Blood Orange and Marinated Feta Salad
angiesrecipes.blogspot.com
This simple salad balances sweet juicy blood oranges with peppery arugula and salty marinated feta.
submitted by angiesrecipes
Son-in-law Eggs
angiesrecipes.blogspot.com
Son-in-law eggs (kai loug kheuh), a Thai street food staple, are pre-boiled for 6 minutes to achieve their coveted creaminess, then dropped into piping hot fat / oil to crisp up.
submitted by angiesrecipes
Baked Falafels with Chia and Pistachio
angiesrecipes.blogspot.com
These naturally gluten free falafel taste super delicious and a little different to the classic version using canned chickpeas and incorporating chia and pistachios into the mixture.
submitted by angiesrecipes
