Dairy Recipes
Pistachio Cardamom Rolls
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Pillowy soft, gooey-in-the-middle, smothered in pistachio cream cheese frosting with a few crunchy pistachios on top, you can never get enough of them.
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Greek Feta Stuffed Chicken with Oregano
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A cheap and effortless way to jazz up chicken! Juicy chicken legs are filled with tangy Greek feta, garlic and fennel, then roasted until golden and irresistible.
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Crustless Cherry Radish Quiche
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A crustless quiche is quite simply baked eggs (just like Italian frittata) and literally anything else you want to throw in, but no fussy pastry to chill or roll. It’s easy, delicious, naturally glute
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Carrot and Snow Pea Quiche
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.blogspot.com .blogspot.com A delicous vegetable quiche t...
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Honey Roasted Parsley Roots with Spiced Buttermilk
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These caramelised, honeyed parsley roots paired with a warm, aromatic spiced buttermilk have just the right mix of earthiness and sweetness to make a crave-worthy and show-stealing side dish that’s al
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Mint Chocolate Peanut Butter Bars
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These cookie bars has a base of a peanuty cookies crust, a gooey filling featuring cream cheese, mint dark chocolate and roasted peanuts and a sensational crumble topping.
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Baked Chicken In Cacio E Pepe Bagna Cauda Sauce
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An Italian-inspired chicken dish that combines the creamy, cheesy flavours of cacio e pepe (literally translated as cheese and pepper) with a bagna cauda, meaning "hot sauce or hot gravy"...
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Dinkel Quarkbrot - German Spelt Quark Bread
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This Quarkbrot is leavened with baking powder and allows you to bake a light and airy loaf of bread with healthy nutrients in just 1 hour, which is perfect if you are in a hurry or have decided to bak
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Savoury Red Lentil Bread with Labneh and Parsley
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Swap regular wheat bread for this healthy, satisfying, high-fiber, protein-rich lentil bread!
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Ras El Hanout Lamb Chops
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Tender, aromatic Tunisian spiced lamb chops served on a bed of thick plain yoghurt and pomegranate seeds and mint leaves make a delicious, easy healthy dinner recipe.
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Hokkaido Pumpkin with Ricotta Cheese and Parsley Oil
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Hokkaido pumpkin prepared in the very best and easiest way: a mixture of caramelised onion sweetness, creamy ricotta, toasty pine nuts and vibrant grassy parsley oil encased in the pumpkin halves.
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Grilled Kofte with Labneh and Tahini Slaw
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These kofte served with a light slaw and creamy labneh over warm flatbread are incredibly delicious, flavourful and ridiculously simple to make.
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T-bone Steak with Parmesan and Herb Dressing
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Juicy steak is seared to perfection and Parmesan herb dressing adds a depth of flavour that's out of this world.
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Cloud Eggs with Asparagus
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Ready for the fluffiest egg ever? Then switch on the oven, get the Parmesan and eggs out of the fridge and let’s make some fluffy egg clouds for breakfast or brunch!
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Pumpkin Cheddar Bread
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Soft and tender pumpkin Cheddar yeast bread made from scratch. It’s delicious fresh or toasted and perfect for breakfast or sandwich.
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Eggplant Rollatini
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Eggplant rollatini, or involtini di melanzane is an Italian dish of thin eggplant slices that are grilled, filled with a luscious ricotta spinach mixture, rolled, smothered in a flavourful tomato sauc
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Air-fryer Keto Kohlrabi Schnitzel with Herb Quark
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Crispy, juicy and cooked to golden perfection, this air-fryer kohlrabi schnitzel is a keto take on the classic German dish and a tasty option for anyone who enjoys schnitzel.
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Asparagus Salad with Jamón Serrano and Mini Buffalo Mozzarella
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The earthiness of asparagus, creaminess of buffalo Mozzarella and the saltiness of Jamón Serrano work wonders together. This salad can be served either hot or cold, so it’s a good one to have up your
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