Vegan Italian Recipes
Easy Vegan Stuffed Shells with Spinach (no Tofu)
planted-pantry.com
These Vegan Stuffed Shells with spinach are made without nuts or tofu. Filled with veggies and savory Italian herbs, this will be your new favorite vegan meal!
submitted by The Planted Pantry
Italian Stuffed Zucchini Boats
planted-pantry.com
Packed with protein and savory Italian spices – these Stuffed Zucchini Boats are super easy and ready in under 1 hour!
submitted by The Planted Pantry
Vegan Cacio E Pepe
planted-pantry.com
Get ready for pasta perfection with this Vegan Cacio e Pepe. Simple, peppery, full of cheesy goodness with none of the dairy. Italian comfort food at its plant-based best!
submitted by The Planted Pantry
Quick and Easy Vegan Carbonara
theseveggiedelights.com
Whip up this quick and easy vegan carbonara, a delicious plant-based twist on the classic Italian dish. Made with vegan bacon, a creamy oat-based sauce, and nutritional yeast for a cheesy flavor.
submitted by theseveggiedelights
Livornese Stewed Beans
rainbowplantlife.com
Made with simple pantry-friendly ingredients like onions, garlic, tomato paste and white beans, but it's big on gourmet Italian flavor. It's cozy and indulgent but wholesome, vegan, and gluten-free.
submitted by rplteam
Vegan Butternut Squash Risotto
ourplantbasedworld.com
This vegan version is lightened up with vegetable broth instead of cream, making it perfect for those colder days when you want something comforting but not too heavy. Give it a try!
submitted by ourplantbasedworld
Puttanesca Sauce
ourplantbasedworld.com
This fantastic puttanesca recipe is one of the best-kept secrets of Italian cuisines and one of our favorite dishes and healthy recipes.
submitted by ourplantbasedworld
