ourplantbasedworld
We are Gus & Joaco, We are passionate about environmentalism, food, traveling, photography, and re-creating omnivore all-times favorites.
Peach Blueberry Smoothie without Yogurt Or Banana
ourplantbasedworld.com
Imagine the flavors of juicy peaches and tangy blueberries mingling together, all whirled up into a thick and luscious drink.
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Crispy Chickpea and Kale Salad with Tahini Dressing
ourplantbasedworld.com
This recipe integrates the earthy taste of kale, the crispiness of chickpeas, all harmoniously tied together with a creamy, nutty tahini dressing.
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Blueberry Pineapple Smoothie without Banana
ourplantbasedworld.com
Say hello to the most refreshing way to start your day: a Blueberry Pineapple Smoothie without Banana! This vibrant blend will awaken your senses.
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Easy Maple Tahini Dressing For Salad (5-minute Recipe)
ourplantbasedworld.com
With its unique combination of rich, nutty tahini and sweet, aromatic maple syrup, this delicious dressing is the superstar that your salad bowls have been waiting for.
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Oven-roasted Crispy Fried Chickpeas (air Fryer Method Too!)
ourplantbasedworld.com
Packed with protein and fiber, these little bites are a healthy and satisfying option that can be customized with a variety of seasonings.
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Vegan Crispy Teriyaki Tofu Puffs (air Fried & Baked Methods)
ourplantbasedworld.com
Our air-fried and baked methods will deliver that much-needed crunch and irresistible taste, perfect for a light lunch, satisfying snack, or delightful dinner.
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11 Benefits Of Broccoli Juice + Juicer
ourplantbasedworld.com
Where we'll dive into the incredible benefits of broccoli juice and share a delicious juicer recipe that will become your new favorite.
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Roasted Fennel and Pear Salad with Vinaigrette & Pecan Nuts
ourplantbasedworld.com
This elegant dish is not only bursting with flavors and textures but also offers a healthy and satisfying option for those in search of something light yet scrumptious.
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Seasonal Vegetables In May: Savor Spring’s Flavors
ourplantbasedworld.com
May ushers in a delightful array of seasonal vegetables in the Northern Hemisphere, perfect for savoring fresh and vibrant flavors.
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Fruit In Season In May. Celebrating Seasonal Fruits
ourplantbasedworld.com
Bursting with vibrant colors, flavors, and health benefits, Spring fruits are perfect for adding some excitement to your meals and snacks.
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Carrot Top Chimichurri Sauce Recipe
ourplantbasedworld.com
Discover our Easy Carrot Top Chimichurri Sauce Recipe and reduce food waste by using every part of the carrot.
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Easy Roasted Balsamic Lemon Marinated Brussels Sprouts
ourplantbasedworld.com
The combination of tangy balsamic vinegar and bright lemon juice adds a burst of flavor to the tender and crispy sprouts, making this dish a perfect gluten-free healthy side dish or a main course.
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What To Do with Juice Pulp + Recipes
ourplantbasedworld.com
Several creative juice pulp uses and pulp recipes are available and are worth having handy after making fresh juice.
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How To Make Homemade Cashew Milk (easy, Healthy & Vegan)
ourplantbasedworld.com
Making your own cashew milk is easy, affordable, and allows you to control the ingredients and requires fewer steps than other kinds of nut milks.
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Indian Style Spiced Brussels Sprouts Curry (vegan)
ourplantbasedworld.com
If you're a fan of Brussels sprouts and Indian cuisine, then you're in for a treat! In this blog post, we're going to share with you a delicious and easy-to-make Indian Brussels sprouts recipe.
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Medieval Green Pea Pottage (vegan Thick Pease Soup)
ourplantbasedworld.com
Made with simple ingredients like split peas, herbs, and vegetables, this recipe is easy to make and perfect for a cozy dinner or lunch.
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Vegetables In Season In April: Seasonal Produce Guide
ourplantbasedworld.com
As the spring season blossoms in the northern hemisphere, it's the perfect time to indulge in the bounty of fresh and delicious vegetables in season in April.
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