autumn recipes
Celebrate the flavors of fall with these cozy and heartwarming autumn recipes.
Easy Broccoli Cheddar Soup
goodnomshoney.com
Creamy, cheesy, and packed with flavor, this easy broccoli cheddar soup comes together in the Instant Pot or slow cooker. Vegetarian, low carb, and gluten free with low FODMAP options.
submitted by goodnomshoney
Hearty Chicken Minestrone Soup (instant Pot / Slow Cooker)
goodnomshoney.com
Cozy up with this hearty chicken minestrone soup! Packed with vibrant veggies, protein, and comforting Italian flavors. Easily made in the Instant Pot and slow cooker for a flavor-packed meal.
submitted by goodnomshoney
Easy Baked Butternut Squash with Nutmeg and Sumac
onecreativecook.com
This oven-roasted butternut squash brings festive warmth with nutmeg & sumac—the perfect autumn side dish for Thanksgiving or any holiday meal!
submitted by One Creative Cook
Kale Crunch Salad with Cabbage and Almonds
mandiofthemountains.com
A simple salad with kale, crunchy cabbage, crispy almonds, and an easy homemade dressing. Inspired by the kale crunch salad at Chick-fil-A.
submitted by mandiofthemountains
Hearty Fall Minestrone Soup
mandiofthemountains.com
This homemade fall minestrone soup is comforting on an autumn or winter day. It's full of hearty vegetables, beans, and a rich broth.
submitted by mandiofthemountains
Orange Coffee Cake
joinyourlife4u.com
A super moist orange cake recipe with a hint of coffee, perfect for any occasion. Simple to make, topped with coconut flakes, and guaranteed to become a family favourite.
submitted by JoinYourLife4U | Tasty Food
Apple Crumble Bars
joinyourlife4u.com
Soft, buttery dough, a heap of juicy apples, and a golden meringue topping—these apple crumble bars are the ultimate treat. Perfect for sharing (or not).
submitted by JoinYourLife4U | Tasty Food
Easy Candied Carrots (brown Sugar Glazed Carrots)
mandiofthemountains.com
These easy candied carrots are glazed with brown sugar and butter. Add a spoonful of bourbon to make them an extra special holiday side dish.
submitted by mandiofthemountains
Fall Simmer Pot
mandiofthemountains.com
Simmer a pot of apples, oranges, ginger, cinnamon, cloves, peppercorns, and vanilla on the stove to fill the home with a heavenly fall scent.
submitted by mandiofthemountains
Persimmon Crumble (or Crisp!)
jellojoy.com
This Persimmon Crumble is the best cozy fall dessert that’s easy to make and tastes amazing! A fun twist on the classic, with sweet Fuyu persimmons and a buttery and crispy cinnamon streusel topping!
submitted by jellojoy
Thanksgiving Wild Card
bittersweetblog.com
Sweet & Spicy Wild Rice Stuffing
submitted by BitterSweet
Slow Cooker Cheesy Corn with Cream Cheese and Cheddar
mandiofthemountains.com
This easy cheesy corn with cream cheese and cheddar is cooked in the slow cooker. Perfect side dish for holiday dinners or a chilly evening.
submitted by mandiofthemountains
Oven Roasted Carrots and Brussel Sprouts with Honey
whensaltyandsweetunite.com
Whether you’re preparing a holiday feast or weeknight dinner, roasted carrots and brussel sprouts are easy and versatile. This delicious side dish will help add something nutritious to your plate.
submitted by kcadelina
Easy Dutch Oven Whole30 Beef Stew
whensaltyandsweetunite.com
It's packed with wholesome ingredients- tender chunks of beef seasoned with a Mediterranean inspired spice blend, carrots and sweet potatoes.
submitted by kcadelina
Vegan Butternut Squash and Carrot Soup
whensaltyandsweetunite.com
This vibrant soups packs nutrients, natural sweetness of the butternut squash and carrots plus aromatic spices such as fresh ginger, cinnamon and Aleppo pepper.
submitted by kcadelina
Favorite Slow Cooker Turkey Meatballs
runlifteatrepeat.com
These are my favorite homemade slow cooker turkey meatballs– packed with flavor, satisfying, comforting, and minimal effort. Let the crockpot do the work for you!
submitted by simpleeverydayrecipes
Vegan Pumpkin Risotto
whatsfordinnertoday.com
Vegan Pumpkin Risotto, a comforting dish packed with pumpkin, perfectly cooked arborio rice, and warm spices. Ideal for fall dinners."
submitted by whatsfordinnertoday