Homemade Vegan Dill Havarti bittersweetblog.com Soft, mild, buttery, and herbaceous Dill Havarti is now healthier and tastier than ever! This vegan version is made using chickpea flour, so everyone can enjoy a slice, schmear, or wedge. submitted by BitterSweet affordable appetizer beans board charcuterie cheese chickpeas comfort food dairy-free easy gluten-free healthy legumes nut-free oil-free party recipe snack soy-free starter vegan Entry Permalink Report Post
