Turkey Burger Recipes
Green Onion Turkey Burgers
thewholesomespoon.com
These Green Onion Turkey Burgers were stuffed with green onions, garlic, and spices! Served on a pretzel bun with a homemade honey mustard mayo with even more green onions, and a ton of fresh veggies!
submitted by thewholesomespoon
Caprese Turkey Burgers with Basil Vinaigrette
heavenlyspiced.com
Caprese Turkey Burgers with Basil Vinaigrette. Juicy, simple, and easy to prepare for dinner or BBQ parties. A twist on the classic basil, tomato, and mozzarella!
submitted by heavenlyspiced
Spicy Seasoned Turkey Burger
peelwithzeal.com
This spicy turkey burger is bringing big flavors to your dinner table! It’s juicy, savory, and perfectly seasoned! Enjoy it hot off the grill or stovetop with jalapeño mayo!
submitted by peelwithzeal
Mexican Turkey Burgers with Cilantro Lime Pesto
urls.grow.me
These Mexican Turkey Burgers are bursting with bold flavor and topped with a zesty cilantro lime pesto that takes them to the next level!
submitted by Hot Rod's Recipes
Southwestern Turkey Burgers
urls.grow.me
Looking for a gourmet burger? Try these mouthwatering southwestern turkey burgers with onion, cumin, and cilantro. Don't forget the Sriracha Aioli!
submitted by Hot Rod's Recipes
Family Friendly Turkey Burger Sliders with Cheese
onmykidsplate.com
Turkey burger sliders have just the right amount of juicy flavor packed into a mini size perfect for kids and adults both! Cook these burgers on the grill or make them on the stove for a quick dinner.
submitted by OnMyKidsPlate
Baked Turkey Burgers
theseamanmom.com
If you’ve been looking for a healthier alternative to classic burgers, try these delicious baked turkey burgers that are easy to make and packed with flavor!
submitted by petroneagu
Bacon Turkey Burgers
hotrodsrecipes.com
Enjoy this delicious turkey bacon infused burger. These burgers are moist thanks to the shredded zucchini. Bookmark this recipe!
submitted by Hot Rod's Recipes
The Best Turkey Smash Burgers
twocloveskitchen.com
Turkey patties are smashed onto a hot cast iron skillet to produce a caramelized exterior that's crisp, savory, and delicious. Serve on a toasted bun with your favorite toppings and condiments!
submitted by twocloveskitchen