Crab Recipes | Trivet Recipes

Cast iron skillet full of Crab & Broccolini Lemon Pasta with a large French ladle to serve.

Crab & Broccolini Lemon Pasta – Tammy Circeo

tammycirceo.com

Sweet, salty, sour, and a little spicy, this pasta dish has a little something for everybody. You only use eight ounces of crab, it's a great way for the whole family to enjoy it on budget!

submitted by tammycirceo

This party dip recipe is made with lump crab meat, cheddar cheese, cream cheese, sour cream, garlic,

Crab Dip

amandascookin.com

This party dip recipe is made with lump crab meat, cheddar cheese, cream cheese, sour cream, garlic, and flavored with Old Bay seasoning with a bit of lemon juice to level all the flavors out.

submitted by amandaformaro

Fried Crab Claws

thecaglediaries.com

Deliciously sweet crab claws coated in a southern style crumb and fried - a quick pass through some Remoulade sauce and you'd swear you were in a seafood restaurant in New Orleans!

submitted by The Cagle Diaries

a stuffed crab shell with another behind it and a slice of lemon

This stuffed crab recipe is definitely a favorite around here. The crab stuffing is mostly crab meat and so deliciously full of flavor. Bound together with a little egg and cracker crumbs, then in the

submitted by The Cagle Diaries