Inside the Rustic Kitchen
Scallops with ‘nduja Garlic Butter
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Scallops with 'Nduja Garlic Butter. A showstopping recipe with minimal effort involved. Soft and sweet perfectly cooked scallops served with spicy 'Nduja garlic butter and sprinkled with gremolata.
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Mushroom Spinach Pasta with Crispy Guanciale
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A delicious and easy Mushroom Spinach Pasta made with a creamy parmesan sauce and crispy guanciale. A simple pasta dish that's comforting, full of flavour and perfect for busy weeknights.
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Taleggio Pumpkin Risotto with Crispy Sage
insidetherustickitchen.com
A rich, creamy and comforting Pumpkin Risotto (Risotto alla Zucca) made with roasted pumpkin and garlic puree, tangy Taleggio cheese, white wine and crispy sage leaves.
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Authentic Lasagna Bolognese (lasagne Alla Bolognese)
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Authentic Lasagna Bolognese (Lasagne alla Bolognese) made with the most incredible and flavourful Bolognese Ragu, creamy bechamel sauce and layers of fresh spinach pasta.
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No Bake Tiramisu Cheesecake
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How to make the most delicious and creamy No Bake Tiramisu Cheesecake. Made with a chocolate biscuit (cookie) base, a whipped mascarpone and cream cheese filling, espresso-soaked Savoiardi.
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Italian Roast Pork Loin (amalfi Lemon, Fennel & White Wine)
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How to make the most delicious Italian Roast Pork Loin stuffed with Amalfi lemon, fennel, white wine and garlic. Roasted to perfection it's juicy, tender and full of flavour.
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Ricotta Chicken Croquettes
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Easy and delicious Ricotta Chicken Croquettes made with a crispy and crunchy outside and a soft and creamy middle made with shredded chicken, creamy ricotta, onion and thyme.
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Impepata Di Cozze (italian Peppered Mussels)
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Impepata di Cozze is the simplest yet most delicious tasting seafood dish you can make at home. Fresh juicy mussels steamed with lots of black pepper, fresh parsley, and lemon.
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Pizza Pinwheels with Prosciutto and Gorgonzola
insidetherustickitchen.com
Fun and delicious Pizza Pinwheels made with buttery and flakey puff pastry, salty prosciutto and gorgonzola cheese.
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Authentic Tuscan Panzanella Salad
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How to make an Authentic Tuscan Panzanella Salad made with ripe summer tomatoes, fresh cucumber, onion and of course bread!
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Gnocco Fritto (italian Fried Dough)
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Gnocco Fritto (also known as Crescentine) is an incredibly delicious Italian snack from the Emilia-Romagna region. Crispy pillows of savoury fried dough served warm with cured meats and cheese!
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Vanilla Panna Cotta (classic Recipe)
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How to make a beautiful, smooth and creamy Vanilla Panna Cotta. This classic Italian dessert is unbelievably easy to make with just 10 minutes of prep time then it's left to set in the fridge.
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Taleggio Mushroom Pizza
insidetherustickitchen.com
The most delicious and cheesy Mushroom Pizza made with homemade pizza dough, tomato sauce, melted mozzarella and tangy Taleggio cheese.
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Italian Nutella Cookies (nutellotti)
insidetherustickitchen.com
Soft and delicious Italian Nutella Cookies aka Nutellotti made with just 3 basic ingredients! Packed full of chocolate hazelnut flavour these cookies are truly irresistible and couldn't be easier.
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Nduja Pizza with Burrata, Parmesan and Basil
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Take your next pizza night to the next level with our spicy and delicious Nduja Pizza made with Calabrian salami, creamy burrata cheese, Parmigiano Reggiano and fresh basil.
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Chicken Puttanesca
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One pot Chicken Puttanesca. Juicy chicken thighs served in a rich and delicious Puttanesca sauce made with tomatoes, white wine, anchovies, capers and olives.
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Artichoke Bruschetta (quick, Easy & Delicious)
insidetherustickitchen.com
The simplest and easiest Artichoke Bruschetta made with jarred artichoke hearts, garlic and Parmigiano Reggiano cheese. Spread on chargrilled ciabatta bread for an incredibly delicious appetizer.
submitted by Inside the Rustic Kitchen
