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Finished smoked hot dogs in toasted buns, ready to be topped and served.

Smoked Hot Dogs On Traeger

windingcreekranch.org

These Traeger smoked hot dogs are scored for max smoke flavor, cooked low and slow, and tucked into buttery buns. Crispy, juicy, and easy to make!

submitted by windingcreekranch

Serving platter of smoked pulled chicken with maple BBQ glaze showing perfect texture.

Juicy Smoked Pulled Chicken

windingcreekranch.org

This Smoked Pulled Chicken turns budget-friendly chicken quarters into juicy, fall-apart tender BBQ in just over an hour. A quick maple BBQ glaze adds the perfect finishing touch.

submitted by windingcreekranch

Chicken On A Stick

hangryeconomist.com

This super simple chicken on a stick is asian-inspired with a teriyaki marinade. It's only 5 ingredients and cooks in less than 20 minutes, making it the perfect weeknight meal.

submitted by hangryeconomist

Easy Traeger Beer Can Chicken

hangryeconomist.com

This Traeger beer can chicken is so easy and delicious. We use our own simple Kansas City-style dry rub and a lager to smoke this chicken to moist, flavorful perfection.

submitted by hangryeconomist

Traeger Smoked Chicken Thighs

hangryeconomist.com

These Traeger Smoked Chicken Thighs are so moist, easy, and foolproof. After marinating, they cook in about an hour and a half, making them perfect for days when you don't have a lot of time.

submitted by hangryeconomist