Nordic Recipes
Norwegian Waffles
onetaprecipes.com
Sour cream gives these traditional Norwegian waffles a tender, tangy crumb with warm cinnamon. Crisp outside, impossibly soft within — a classic Scandinavian treat.
submitted by onetaprecipes
Gubbröra (swedish Egg & Sprat Salad)
thenordicdish.com
A classic Swedish cold salad of hard-boiled eggs, spice-cured sprats, red onion, dill, and chives in a creamy crème fraîche dressing. Ready in 20 minutes, and even better made the day before.
submitted by The Nordic Dish
Swedish Opera House Sandwich (operasmörgås)
thenordicdish.com
The Operasmörgås, or Opera House Sandwich—a legendary Swedish classic that brings the elegance of a Stockholm bistro to your kitchen.
submitted by The Nordic Dish
Swedish Kebab Sauce (blandsås)
thenordicdish.com
This is Swedens famous pink kebab sauce. Creamy, tangy, gently sweet, and warmly spiced, it gets its signature flavor and silky texture from a surprising addition: a splash of Fanta orange soda.
submitted by The Nordic Dish
Swedish Kebab Pizza (kebabpizza)
thenordicdish.com
The ultimate Swedish Friday-night pizza — a thin, crispy crust topped with spiced döner-style meat, finished with cool creamy garlic sauce, shredded lettuce, tomatoes, and pickled peppers.
submitted by The Nordic Dish
Swedish Banana Curry Pizza (bananpizza)
thenordicdish.com
Swedens beloved and gloriously misunderstood banana curry pizza — sweet, savory, warmly spiced, and completely addictive.
submitted by The Nordic Dish
Swedish Oven Pancake (ugnspannkaka)
thenordicdish.com
A classic Swedish oven pancake baked in a hot buttered dish until puffed and golden—crispy at the edges, custardy in the center, and perfect with jam and whipped cream.
submitted by The Nordic Dish
Gotländsk Saffranspannkaka (swedish Saffron Pancake)
thenordicdish.com
Gotland’s famous “saffron pancake” is a baked rice custard cake scented with saffron and almonds, sliced and served with whipped cream and tart berry jam.
submitted by The Nordic Dish
Danish Millionbøf
thenordicdish.com
A classic Danish comfort dish of crumbled ground beef simmered in a savory brown gravy, typically served over mashed potatoes with pickled beets to cut the richness.
submitted by The Nordic Dish
Gin-cured Salmon (gin Gravlax)
thenordicdish.com
A silky, botanical-forward Scandinavian classic. This recipe yields a medium cure that balances the piney notes of juniper with the freshness of dill.
submitted by The Nordic Dish
Finnish Beef & Cabbage Casserole (kaalilaatikko)
thenordicdish.com
A casserole of tender cabbage, ground beef, and rice, lightly sweetened with a touch of syrup and warmly spiced with marjoram.
submitted by The Nordic Dish
Finnish Archipelago Bread – A Sweet, Malty Island Rye Loaf
thenordicdish.com
Gently sweet Finnish archipelago bread is a dense rye loaf made with buttermilk, malt and dark syrup. Baked low and slow, it’s finished with a syrup glaze for a shiny crust and long-lasting softness.
submitted by The Nordic Dish
Dutch Plum Cake
thekettlewhistle.com
A beautifully light crumb, a warming kick of cinnamon, then you find the juicy plums at the base. Easily eaten as a snack as much as it can be a warm treat with a cup of coffee and a dash of ice cream
submitted by thekettlewhistle
Waffles with Smoked Salmon Or Fenalår
nordicrecipebox.com
A delicious savory waffle recipe with either smoked salmon or fenalår! What is fenalår you ask? It is cured leg of lamb
submitted by nordicrecipebox
Potato&celery; Root (celeriac) Soup
nordicrecipebox.com
Potato&celery root (celeriac) soup! A delicious soup that smells amazing
submitted by nordicrecipebox
Norwegian Waffles
nordicrecipebox.com
Norwegian Waffles! A simple and delicious treat that's perfect for any occasion!
submitted by nordicrecipebox
Sausage Casserole
nordicrecipebox.com
A delicious comfort casserole, sausage casserole!
submitted by nordicrecipebox
