the_happy_veg
Vegetarian lifestyle blogger. Recipes, welfare stories, product tests, and more. :)
Philly Cheesesteak Flatbread
thehappyveg.ca
Sauteed garlic, peps, and uns, along with Beyond Meat steak, folded together with melty mozzarella. The flatbread is topped with spicy mayo, the cheesesteak mix, and more chz, and baked to perfection!
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Quick Lentil Tacos
thehappyveg.ca
Taco Tuesday doesn't have to be complicated. Some aromatics, good spices, a can of lentils, and some funky old cheddar all you need!
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Cheesy Jalapeno Egg Scram Toasties
thehappyveg.ca
A good brunch plate has a little of everything. Head to the blog for my Cheesy Jalapeno Egg Scram Toasties and some wonderful side suggestions for a banging brunch plate!
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Bubbly Baked Butter Beans
thehappyveg.ca
Such a comforting baked dish you guys! Notes of cinnamon and clove, some heat, some gorgeous aromatics, and the dreamiest, creamiest butter beans ever.
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Pinto Bean & Cheese Quesadillas
thehappyveg.ca
Super simple, super quick, super delish. A quick, seasoned pinto bean mash, cheddar, and cilantro, fried between two corn tortillas. Served with salsa and sour cream
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Chik’n Pesto Melt Ciabattas
thehappyveg.ca
Crispy, plant-based chik'n patties buried under a melty blanket of dreamy burrata, along with fresh pesto, vodka sauce, grana padano, fresh basil, and garlic rubbed, toasty ciabatta rolls.
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Creamy Garlic Bucatini with Chik’n Parm
thehappyveg.ca
Creamy, garlicky sauced bucatini topped with crispy chik'n parm smothered in vodka sauce.
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Burrito Bowl Stuffed Zuccs
thehappyveg.ca
Zucchinis stuffed with a cheesy Beyond beef and brown rice filling. Finished under a layer of melty cheddar & sliced jals, gorgeous green salsa, fresh cilantro, and diced red onions.
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Sundried Tomato Pesto Orecchiette
thehappyveg.ca
A fresh, flavourful sundried tomato pesto, perfectly cooked orecchiette, wine, lemon, grana padano, and pasta water to bring it all together. Just delish!
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Cheesy Baked Cauliflower
thehappyveg.ca
A bubbly, creamy, cheesy baked cauliflower dish that's a rich and fabulous side to any dinner you're serving up. Golden brown perfection <3
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Sundried Tomato Pesto
thehappyveg.ca
Fresh pesto season is upon us. I jazzed up my tradish pesto recipe with extra garlic, spicy pepperoncini, and sundried toms. A fab spread, tossed with noods, or stirred in to soups / sauces.
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Scotch Eggs
thehappyveg.ca
Eggs wrapped up in plant-based sausage, rolled in flour, egg, and crumbs, and fried to golden perfection!
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Whipped Feta with Cheesy Roasted Brussels
thehappyveg.ca
Creamy, dreamy whipped feta topped with cheesy roasted brussels, lemon zest, chili oil, parsley, and pecorino. So delish!
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Roasted Tater Tacos with Corn Salsa
thehappyveg.ca
Seasoned & roasted russets, corn salsa, creamy refried beans, serrano sauce, fresh cilantro, and sliced jals for a kick. Quick, delicious, and vegan!
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Jalapeno Cheetos Street Corn
thehappyveg.ca
Roasted sweet corn slathered in mayo and rolled in crushed cheetos. Finished with sour cream, Tajin, Grana Padano, fresh Cilantro, red uns, and sliced jalapenos!
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Savoury White Bean Skillet
thehappyveg.ca
Turn a humble can of beans in to a delicious, nutritious, & super simple meal with my Savoury White Bean Skillet! All it takes is some aromatics, some herbs, a good broth, and 25 minutes of your time!
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Pizza Pierogi Skillet
thehappyveg.ca
Everything you love about a good za, but on pierogies! Golden pierogies topped with pizza sauce, melty mozz, and pizza toppings; finished under the broiler until melty and delish!
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