giangiskitchen
The recipes I share with you focus on quick and easy meals for everyday cooking. Using simple and fresh ingredients, you will be able to create delicious, nutritious, elegant dishes that your family
Breaded Orange Roughy Recipe. A Savory and Easy
giangiskitchen.com
It is a delicious orange roughy recipe that is savory and very easy to prepare. A quick recipe that will allow you to have weeknight dinner on the table in less than 30 minutes.
submitted by giangiskitchen
Pork Chops with Sweet Sour Sauce
giangiskitchen.com
This is the perfect recipe for a super quick weeknight dinner. In less than 20 minutes, those Pork Chops with Sweet Sour Sauce are on the table.
submitted by giangiskitchen
Pork Chops with Balsamic Caramelized Onions
giangiskitchen.com
Pork is one of the most versatile meats to cook with. Here is a straightforward recipe that not only is easy to make, but it is also fail-proof. A perfect weeknight dinner for the whole family.
submitted by giangiskitchen
Ricotta Meatballs with Simple Tomato Sauce
giangiskitchen.com
A super easy and so flavorful recipe. Tender meatballs baked to perfection and served with a light tomato sauce. A must-try!
submitted by giangiskitchen
Chilean Cocadas Or Coconut Macaroons Chilean Dessert
giangiskitchen.com
Those cute little macaroons not only looked delicious but also were easy to enjoy. Two was my limit as they are very sweet. The perfect party dessert recipe.
submitted by giangiskitchen
Lobster Ravioli with Marinara Sauce
giangiskitchen.com
Light tomato sauce with white wine. Light, delicious, and a perfect combination.
submitted by giangiskitchen
Curried Lentils, Tomato and Coconut Soup
giangiskitchen.com
Curry, lentils, and coconut milk marry well in this soup. The warm earthiness of the curry powder mingles with the bright acidity of the tomato. And the coconut lends its distinctive flavor.
submitted by giangiskitchen
The Best Roasted Tomato Risotto
giangiskitchen.com
Roasting the ripe and fragrant tomatoes with garlic and fresh thyme enhances the savory flavor of this dish. Stirred into a risotto, they all blend into the arborio perfectly.
submitted by giangiskitchen
Creamed Corn with Pepper Salmon
giangiskitchen.com
Creamed corn with pepper salmon is just the perfect balance of flavors. You will want to make this dish repeatedly when you taste the sweet creamed corn and tangy pepper salmon.
submitted by giangiskitchen
Mashed Sweet Potatoes with Lemon Basil Sauce
giangiskitchen.com
Creamy and rich in flavor, they pair well with any main course, especially during the holiday season.
submitted by giangiskitchen
Baked Pumpkin French Toast with Brown Sugar Sauce
giangiskitchen.com
Start your weekend stress-free with this delicious pumpkin French toast. I always enjoy something special on the weekend, and serving this excellent Sunday breakfast to my family.
submitted by giangiskitchen
Creamy Chicken Piccata
giangiskitchen.com
This creamy version takes your traditional lemon chicken piccata to a new level of deliciousness.
submitted by giangiskitchen
Apple Pie
giangiskitchen.com
A classic dessert, this apple pie is meant to be simple and easily prepared. No extra fuss was added to it.
submitted by giangiskitchen
Frullato Di Frutta Or Italian Fruit Smoothie
giangiskitchen.com
The frullato being so much part of the Italian summertime food culture, I had to mention it and share it.
submitted by giangiskitchen
Rosemary Infused Olive Oil
giangiskitchen.com
Not an ingredient that you have to buy at a fancy olive oil shop, but something you can easily make at home. Deep green color and is richly aromatic with a savory taste.
submitted by giangiskitchen
Mushroom Chicken
giangiskitchen.com
Mushroom chicken. A staple dish that keeps getting reinvented over and over in my kitchen. I love chicken. There is something about the richness of the meat. Tender and so versatile
submitted by giangiskitchen
Avocado Soup
giangiskitchen.com
Avocados are in season here in the Southwest. All our groceries are abounding and with Cinco the Mayo just around the corner, this soup will be a crowd-pleaser. H
submitted by giangiskitchen