Gwen Wolken
Creamy Italian Sausage Pasta with Spinach
asweetthyme.com
This creamy Italian sausage pasta brings together browned sausage, a silky tomato-cream sauce, spinach, and fresh herbs. A cozy, easy dinner that feels comforting and bright, with gluten free options.
submitted by Gwen Wolken
Pistachio Latte Recipe with Real Pistachio Spread
asweetthyme.com
This Pistachio Latte uses real pistachio spread, warm espresso, and creamy milk for a smooth, nutty drink you can make at home in minutes. Enjoy it hot or iced for a simple café-style treat.
submitted by Gwen Wolken
French Onion Pasta with Gruyère Cheese
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This French Onion Pasta with Gruyère transforms caramelized onions, white wine, and beef broth into a silky, comforting sauce. Cozy, elegant, and simple to make with gluten-free pasta.
submitted by Gwen Wolken
Cannoli Cookies with Ricotta and Orange Zest
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These soft Cannoli Cookies blend ricotta, orange zest, cinnamon, chocolate, and pistachios for a bright Mediterranean twist. Tender, fragrant, and perfect for holiday trays or an everyday sweet bite.
submitted by Gwen Wolken
Homemade Cinnamon Roasted Almonds (candied Almonds)
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These homemade cinnamon roasted almonds are sweet, crunchy, and coated in a warm cinnamon sugar glaze. Naturally gluten-free and made without egg whites, they’re perfect for snacking or gifting.
submitted by Gwen Wolken
Easy Greek Spanakopita Triangles with Spinach and Feta
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These Greek Spanakopita Triangles are filled with spinach, feta, and herbs, then baked in buttery phyllo until golden and crisp. A simple Mediterranean appetizer that always impresses.
submitted by Gwen Wolken
Cranberry Brie Puff Pastry Bites (gluten-free)
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These gluten-free Brie puff pastry bites are filled with creamy Brie, cranberry jam, walnuts, and rosemary for a sweet and savory appetizer that’s simple to make and perfect for entertaining.
submitted by Gwen Wolken
Sicilian Caponata with Raisins, Celery & Fresh Herbs
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Sicilian Caponata is a sweet and tangy eggplant dish with raisins, celery, and capers. Fresh herbs add brightness. Serve warm or cold.
submitted by Gwen Wolken
Classic Shrimp Oreganata (gluten-free)
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Shrimp Oreganata is a gluten free Italian recipe made with juicy shrimp baked in garlic, lemon, olive oil, and a golden crispy breadcrumb topping. Ready in under 30 minutes, and perfect for weeknights
submitted by Gwen Wolken
Mediterranean Rice with Turmeric, Almonds, and Raisins
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Mediterranean Rice with turmeric, almonds, and raisins is a fragrant gluten-free side, finished with warm spices, citrus, and crunch. Perfect with chicken, fish, or veggies.
submitted by Gwen Wolken
Cherry Tomato Caprese Salad with Gnocchi (gf)
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Fresh Cherry Tomato Caprese Salad with pan-fried gnocchi, roasted peppers, mozzarella, parsley, and basil. A light, gluten-free Mediterranean pasta salad perfect for picnics or summer sides.
submitted by Gwen Wolken
Cherry Tomato Confit with Basil and Thyme (mediterranean Style)
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Cherry Tomato Confit with garlic, basil, thyme, and olive oil. Slow-roasted until sweet and jammy, it’s a Mediterranean favorite perfect for pasta, spreads, or spooned over fish or chicken.
submitted by Gwen Wolken
Sweet Bundt Pan Noodle Kugel with Cinnamon and Raisins
asweetthyme.com
This Sweet Bundt Pan Noodle Kugel is my family's holiday showstopper. It has a glossy, caramel-like topping. With cinnamon, applesauce, and raisins tucked into the noodles. A holiday dish!
submitted by Gwen Wolken
Apple Caramel Cake with Pecans and Caramel Glaze
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This Apple Caramel Cake is studded with pecans and glazed with a caramel sauce. I make this family recipe every fall. Baked in a tube pan, this cake is a tradition for the fall Jewish holidays.
submitted by Gwen Wolken
Carrot Ring with Brown Sugar and Lemon
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A Carrot Ring is an old family recipe. It is sweet but not too sweet, baked in a small bundt pan, quick, and I am providing gluten-free instructions if desired.
submitted by Gwen Wolken
Classic Cottage Cheese Noodle Kugel (gf)
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This Classic Cottage Cheese Noodle Kugel is comfort food that makes an appearance at our holiday table. It's creamy, sweet, and baked until golden. We use gluten-free noodles so everyone can enjoy!
submitted by Gwen Wolken
Fresh Mint Pesto (vegan + Gluten-free)
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Mint Pesto is a twist on the classic basil pesto. Made with fresh mint, almonds, garlic, and olive oil, this pesto is vegan and gluten-free.
submitted by Gwen Wolken