Bebs of Foxy Folksy
Nilagang Baboy
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Ladle yourself a warm, hearty bowl of Nilagang Baboy. The tender, fall-off-the-bone pork ribs, and flavorful soup will keep you coming back for more.
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Sinampalukang Manok (chicken In Tamarind Soup)
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I have Sinampalukang Manok in my recipes-to-do list for the longest time. But somehow I keep on procrastinating.
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Cinnamon Monkey Bread From Scratch
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Try this homemade cinnamon monkey bread recipe for your next coffee/tea party. A pull apart bread with each morsel richly coated in cinnamon sugar and then drizzled with vanilla glaze.
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Mung Bean Soup (ginisang Munggo)
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This Mung Bean Soup or Ginisang Munggo is a Filipino favorite that is really healthy and packed with vitamins and lots of nutritional benefits. Try my thick and creamy version and love it...
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Not Your Ordinary Pancit Canton
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This Pancit Canton will definitely make your occasions extra special. With squid balls, Chinese sausage, and chicken liver in addition to the chicken meat, shrimp and a medley of colorful veggies.
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Quezo/cheese Ice Cream
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Try this delicious Filipino frozen treat, the Cheese/Quezo Ice Cream. It is creamy, milky, and rich with a perfect balance of sweet and salty flavors that would absolutely tickle your taste buds!
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Simple Homemade Basil Pesto Sauce
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Nothing compares to the aroma and flavors of fresh homemade basil pesto sauce. Easier to make than you think and so much better than store-bought.
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10-minute Honey Soy Glazed Salmon
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This honey-glazed Salmon with soy sauce will surely rock your world. Sticky-sweet with savory notes, pan-seared into crispy charred goodness on the outer edges while keeping the center tender & juicy.
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Crispy Fried Breaded Pork Chops
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Learn how to fry breaded pork chops that are perfectly crispy outside while keeping the meat inside so flavorful, juicy, and tender.
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Easy Beefy Stuffed Eggplant Parmesan
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This stuffed Eggplant Parmesan is so good! Filled with beefy goodness and chunky tomatoes in marinara sauce. Topped with Parmesan cheese that turns golden and crunchy after baking.
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Chicken Tinola (tinolang Manok)
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If you love ginger then this Chicken Tinola is for you. A simple everyday Filipino soup that is very healthy and flavorful.
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Balbacua
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Enjoy tender ox feet with pineapple chunks, pork and beans, and bell pepper simmered in a hearty stew flavored with annatto, star anise, and peanut butter.
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Cheesy Potato Casserole with Caramelized Onions
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This Cheesy Potato Casserole is so delicious and a sure way to please your crowd. Scalloped potatoes smothered in creamy sauce and lots of cheddar cheese. With caramelized onions to top it all!
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How To Make Latik (toasted Coconut Milk Curd)
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Learn how to make Latik and make your native Filipino delicacies, like maja blanca, biko, sapin-sapin, suman and many others just a little more special!
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How To Make Special Sapin-sapin
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Try this colorful Filipino delicacy, Sapin-Sapin. A dessert that will give you not only one but three flavors that you will surely adore.
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Pandesal
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Pandesal is a classic Filipino bread roll that is particularly eaten for breakfast. It is soft and airy and slightly sweet. Normally eaten as a sandwich with one's favorite filling.
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Sweet and Sour Fish Fillet
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This sweet and sour fish fillet recipe is super easy to make and so delicious, just like the one you enjoy in Chinese restaurants (or even better). It will surely make the whole family come back for s
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