Southern Food and Fun
Southern Food and Fun features classic Southern recipes as well as quick and easy new creations.
Key Lime Pie
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A classic key lime pie recipe with a bit of cream cheese added and fresh-squeezed juice from key limes and regular limes. It’s easy and refreshing!
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Shrimp and Pineapple Stir-fry
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Tender shrimp and fresh pineapple come together with crisp veggies in a light, flavorful stir-fry—high in protein, naturally sweet, and perfect for busy weeknights.
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Green Goddess Dressing
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Green Goddess Dressing is made with mayonnaise, sour cream, watercress, and lots of fresh herbs. It’s delicious on salad, fish, or as a dip!
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Easy Parmesan Chicken Cutlets
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Easy Parmesan Chicken Cutlets are crispy, full of flavor, and ready in about 20 minutes. They go with almost everything and take the stress out of “What’s for dinner?”
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Halibut In Parchment Packets
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Lean, flaky halibut baked in parchment paper with a medley of veggies and herbs. A clean, wholesome meal full of bright flavor and minimal fuss.
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How To Make Soft Funfetti Sugar Cookies
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These soft-baked sugar cookies are filled with rainbow sprinkles and classic vanilla flavor, bringing back childhood memories in the most delicious way.
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Mustard Cream Sauce with Chicken
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Mustard Cream Sauce is a French pan sauce with a white wine and Dijon mustard base–it’s simple, classic, and delicious! Try it with chicken or pork–this sauce makes any dish extra special!
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Smoked Salmon Wrap
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Smoky, creamy, crunchy—this wrap combines smoked salmon, cream cheese, and fresh veggies for a simple, delicious meal anytime.
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Vegetable Hash with Eggs
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A nutrient-packed skillet featuring seasonal vegetables and protein-rich eggs. A wholesome, one-pan meal that's as good for you as it is delicious.
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How To Make Italian Meatballs
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Juicy, flavorful meatballs made the Italian way—simple ingredients, lots of love, and plenty of Parmesan. Perfect for pasta, subs, or straight from the pan!
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Orange-braised Chicken with Crispy Prosciutto
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Tender chicken simmered in fresh orange juice with herbs and garlic, topped with crispy prosciutto for a satisfying contrast of textures—a comforting dish with a flavorful twist.
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Slow-roasted Salmon with Fennel, Citrus, and Chiles
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This slow-roasted salmon is melt-in-your-mouth tender, with bursts of flavor from zesty citrus, roasted fennel, and a touch of heat from sliced chiles. It’s an easy, impressive dish that feels special
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Salted Caramel Sheet Cake
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Salted Caramel Sheet Cake is a moist and easy cake with a homemade caramel frosting. If you’re feeding a crowd, you’ll have a happy party!
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White Chocolate Creme Brulee with Raspberry
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This white chocolate crème brûlée, paired with raspberry jam and fresh raspberries, will wow your guests with its creamy, luscious texture and fantastic flavor.
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Maple and Balsamic Glazed Brussels Sprouts
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Crispy Brussels sprouts tossed in a sweet and tangy glaze of maple syrup and balsamic vinegar. Easy, flavorful, and irresistible—even for skeptics!
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Banana Cake with Cream Cheese Frosting
southernfoodandfun.com
Banana Cake with Cream Cheese Frosting—moist, spicy banana cake with tangy cream cheese frosting!
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Pimento Cheese Queso Fundido with Chorizo
southernfoodandfun.com
A spicy, cheesy queso fundido with chorizo sausage, pimento cheese, queso cheese, and fresh salsa, great for game day and tailgating.
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